Understand the process of serving safe and hygienic food through the comprehensive Food Hygiene and Safety Training (All in One) course. This course will educate you on the vital area of food safety legislation. Within a few steps, you will develop the key skills to maintain proper food hygiene.
The ultimate Food Hygiene and Safety Training (All in One) bundle course includes 5 CPD & IAO accredited courses:
- Food Hygiene Certificate Levels 1 & 2
- Food Hygiene And Safety Level 3
- Food Hygiene Level 3 in Catering
- HACCP Level 3 Food Safety
- Supervising Food Safety in Catering
The Food Hygiene Certificate Levels 1 & 2 course will introduce you to food safety legislation. You will learn how to control contamination from the Food Hygiene And Safety Level 3 course. Then the Food Hygiene Level 3 in Catering course will educate you on HACCP regulations. You will become skilled in planning and creating HACCP systems through the HACCP Level 3 Food Safety course. The final course of this bundle is the Supervising Food Safety in Catering course, which will teach you the rules of food preservation.
- Enrich your knowledge of food safety legislation
- Learn the measures of preventing food contamination
- Understand the rules and regulations of HACCP
- Develop the skills to create a HACCP system
- Become skilled in food preservation
Who is this Course for?
The Food Hygiene and Safety Training (All in One) course is the perfect training ground for aspiring food and catering industry professionals. Anyone interested to learn about food safety can also take this course.
The Food Hygiene and Safety Training (All in One) bundle course provides essential skills that will make you more effective in your role. It would be beneficial for any related profession in the industry, such as
- Caterer (Salary Range £20,000-£32,000)
- Chef (Salary Range £25,000-£36,000)