Being a nursing assistant is a great way to secure a successful career helping people in need. Infection prevention and control is a vital part of the many different responsibilities of a professional nursing assistant. So, to be an efficient nursing assistant, you’ll need adequate training and proper guidance on Infection prevention and control. This accredited certification course for professional nursing assistants will prepare you for just that. This comprehensive training course takes all the necessary topics and divides them up into 8 extensive modules, keeping the ease of learning in mind.
You’ll be prepared to take any challenge and kickstart a career as a nursing assistant, taking your professional life to the next level. This self-paced online course will enhance your existing skills related to this sector by taking them to the next level and equipping you with up-to-date knowledge for taking on the challenges of tomorrow.
On successful completion of this online course, you will have a clear understanding of the fundamentals of infection prevention, control and the role of a nursing assistant. You’ll also know the best practices for infection prevention and control and how to utilise the acquired skills in real life. You will have all the required clinical skills to be a professional nursing assistant, and will also know everything about different sources of infection, immunisation and many more.
This course is right for anyone who wishes to gain in-depth knowledge and understanding of what it means to be a nursing assistant, how to work effectively with infection prevention & control, and fast track their career with relevant high-valued skills. There are no specific entry requirements for this course and the learner has the freedom to choose between studying this course on a part-time or full-time basis.
Upon passing the course, you will receive proper certification that is accredited by IAO and CPD and universally accepted. You can order your certificate at a cost of £10 for PDF and £29 for hardcopy certificate or both for £39.
|Module 01: Infection Prevention and Control Policy in the UK|
|Infection Prevention and Control Policy in the UK||00:26:00|
|Module 02: Principles of Prevention and Control of Infection|
|Principles of Prevention and Control of Infection Part 01||00:43:00|
|Principles of Prevention and Control of Infection Part 02||00:46:00|
|Module 03: Immunization|
|Module 04: Infections Spread by Food and Water|
|Infections Spread by Food and Water Part 01||00:35:00|
|Infections Spread by Food and Water Part 02||00:41:00|
|Infections Spread by Food and Water Part 03||00:49:00|
|Module 05: Infections Spread by Animals and Insects, and Less Common Infections Found in the UK|
|Infections Spread by Animals and Insects, and Less Common Infections Found in the UK – Part 01||00:55:00|
|Infections Spread by Animals and Insects, and Less Common Infections Found in the UK – Part 02||00:54:00|
|Module 06: Infections & Diseases Spread by Person-to-Person Contact|
|Infections & Diseases Spread by Person-to-Person Contact Part 01||00:42:00|
|Infections & Diseases Spread by Person-to-Person Contact Part 02||00:44:00|
|Module 07: Infections Spread by Sexual Contact|
|Infections Spread by Sexual Contact – Part 01||00:37:00|
|Infections Spread by Sexual Contact Part 02||00:46:00|
|Infections Spread by Sexual Contact Part 03||00:49:00|
|Module 08: Infections Spread by Blood and Body Fluids|
|Infections Spread by Blood and Body Fluids Part 01||00:52:00|
|Infections Spread by Blood and Body Fluids Part 02||00:52:00|
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